Slicing and portioning machines

MHS slicing and portioning machines

Features:

  • Professional slicing and portioning equipment for buttchers and industry
  • Models range from small table-based to powerful industrial machines
  • Smart cutting system: high level of accuracy thanks to MHS micro-toothed blades
  • Product cuts: meat, chops, necks, pork belly, roulades, roasts, sausage products, cold cuts cheese
  • Hygienic stainless steel design
  • Easy operation, cleaning and maintenance
  • Numerous accessories such as autogripper, flap opener, conveyor belt, special blades